• Gião Loureiro 2022
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  • Gião Loureiro 2022
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Quinta Sao Giao

Gião Loureiro 2025

Gião Loureiro 2025

100% Loureiro
2025
Portugal · Vinho Verde
Fresh & Crisp White
bloemen · citroen · wit fruit · ziltige toon · natte steen
€9,50
€9,50
Sale Sold out

Quinta São Gião, Gião Loureiro 2025

Family domain from Guimarães in northern Portugal. The vineyards are on granite soil, which is reflected in the crisp, fresh style. The labels refer to the work of painter Jorge Pinheiro.

Aroma
White flowers, citrus, and some white fruit. Aromatic without being sweet.

Taste
Fresh, crisp acidity makes it lively and mouth-watering. It has more body than you'd expect from a Vinho Verde, with a long finish and a salty, stony undertone that calls for food.

How it's made
100% Loureiro from granite soil in the Ave subregion. Vinification by Pedro Campos and Nuno Reis.

Serving
Serve chilled, between 8 and 10 degrees. Decanting is not necessary.

Pairs well with

  • Sushi: the fresh acidity and light body preserve the freshness of the fish and cleanse the palate beautifully.
  • Steamed or grilled seafood: the salty undertone perfectly complements shellfish.
  • Spicy Indian or Thai curry: the cool freshness tames the heat without overpowering the spices.
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What you smell<!--en-->White flowers, citrus and some white fruit. Aromatic without being sweet.<!--en--><!--en-->What you taste<!--en-->Fresh, crisp acidity makes it lively and mouth-watering. It has more body than you would expect from a Vinho Verde, with a long finish and a salty, stony undertone that calls for food.

100% Loureiro from granite soil in the Ave sub-region. Winemaking by Pedro Campos and Nuno Reis.

Serve cool, between 8 and 10 degrees Celsius. Decanting not necessary.

- Sushi: the crisp acidity and light body complement fresh fish and cleanse the palate beautifully.<!--en--><!--en-->- Steamed or grilled seafood: the saline undertones perfectly complement shellfish.<!--en--><!--en-->- Spicy Indian or Thai curry: the cool freshness tames the heat without overpowering the spices.

Quinta São Gião is een familiebedrijf in Guimarães, de bakermat van Portugal zelf, en maakt sinds 1972 Vinho Verde van eigen druiven. Drie generaties Almeida Freitas hebben het bedrijf gevormd, van oprichting tot de kunst die nu op de etiketten staat.

Lees meer

Vinho Verde is geen druif maar een klimaat: groen, nat en Atlantisch, in het uiterste noordwesten van Portugal. Het levert lichte, prikkelende witte wijnen met weinig alcohol, gemaakt van druiven die verder nergens ter wereld zo worden gebruikt.

Lees meer