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Gião Branco 2025

Gião Branco 2025

Regular price €8,99
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Quinta São Gião, Gião Branco 2025

Quinta São Gião is a family business from Guimarães, in northern Portugal. The vineyards are on granite soil, which gives this Vinho Verde a light, fresh approach. A white wine for weeknights, not for the cellar.

What you smell
Citrus, especially lemon and some lime. Also a light floral note.

What you taste
Light and smooth on the palate, with a fresh acidity that keeps the glass lively without becoming sharp. Fruity with a short, crisp finish. Drink young.

How it's made
A blend of Loureiro, Arinto, Trajadura, and Maria Gomes. The vineyards are on granite soil, which contributes to the crisp, fresh style. With 11.5% alcohol, it remains light. The wine is very lightly sparkling.

Serve
Serve well chilled, between 6 and 8 degrees. Decanting is not necessary. A standard white wine glass will suffice.

Pairs well with

  • Grilled white fish: the fresh acidity cuts through the fat and keeps the fish light.
  • Pan-fried prawns with garlic: the citrus notes enhance the salty sea flavour.
  • Salad with grilled chicken: its light body allows the dishes room without overpowering them.
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What do you smell<!--en-->Citrus, especially lemon and some lime. In addition, a light floral note.<!--en--><!--en-->What do you taste<!--en-->Light and smooth on the palate, with a refreshing acidity that keeps the glass lively without becoming sharp. Fruity and with a short, crisp finish. Drink young.

A blend of Loureiro, Arinto, Trajadura, and Maria Gomes. The vineyards are on granite soil, which contributes to its crisp, fresh style. At 11.5% alcohol, it remains light. The wine is very lightly sparkling.

Serve well chilled, between 6 and 8 degrees. Decanting not necessary. A standard white wine glass is sufficient.

- Grilled white fish: the fresh acidity cuts through the fat and keeps the fish light.
- Fried garlic prawns: the citrus notes enhance the salty seafood flavour.
- Salad with grilled chicken: its light body leaves room for the dishes without overpowering them.

Quinta São Gião is een familiebedrijf in Guimarães, de bakermat van Portugal zelf, en maakt sinds 1972 Vinho Verde van eigen druiven. Drie generaties Almeida Freitas hebben het bedrijf gevormd, van oprichting tot de kunst die nu op de etiketten staat.

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Vinho Verde is geen druif maar een klimaat: groen, nat en Atlantisch, in het uiterste noordwesten van Portugal. Het levert lichte, prikkelende witte wijnen met weinig alcohol, gemaakt van druiven die verder nergens ter wereld zo worden gebruikt.

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