• Espadeiro Rosé Colheita Selecionada 2022
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Quinta Sao Giao

Espadeiro Rosé Colheita Selecionada 2024

Espadeiro Rosé Colheita Selecionada 2024

100% Espadeiro
2024
Portugal · Vinho Verde
Pink Temptation
aardbei · framboos · watermeloen
€10,99
€10,99
Sale Sold out

Quinta São Gião, Espadeiro Rosé Colheita Selecionada 2024

Quinta São Gião is a family-owned winery in Guimarães, in northern Portugal. The rosé is made from the indigenous Espadeiro grape, planted in granite soil. The labels refer to the work of painter Jorge Pinheiro.

What you smell
Strawberry and raspberry, full and inviting.

What you taste
Fresh and lively, with a zesty finish that awakens your palate. Light-bodied, easy to drink.

How it's made
100% Espadeiro from vineyards on granite soil. The sandy, granular subsoil keeps the wine fresh and crisp.

Serving
Serve well chilled, between 6 and 8 degrees Celsius. Decanting not necessary.

Pairs well with

  • Salads with fresh vegetables: the refreshing acidity elevates light, crisp dishes without overpowering them.
  • Asian stir-fried vegetables: the light body and fresh fruit keep it balanced with spicy, sweet and sour flavors.
  • White fish or grilled chicken: mild enough not to overwhelm delicate white meats and fish.
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What do you smell?<!--en-->Strawberry and raspberry, full and inviting.<!--en--><!--en-->What do you taste?<!--en-->Fresh and lively, with a zippy finish that awakens your palate. Light-bodied, easy to drink.

100% Espadeiro from vineyards on granite soil. The sandy, granular subsoil keeps the wine fresh and taut.

Serve well chilled, between 6 and 8 degrees Celsius. No decanting needed.

- Salads with fresh vegetables: the fresh acidity lifts light, crispy dishes without overpowering them.

- Asian stir-fried vegetables: the light body and fresh fruit keep it in balance with spicy, sweet and sour flavours.

- White fish or grilled chicken: mild enough not to overpower delicate white meat and fish.

Quinta São Gião is een familiebedrijf in Guimarães, de bakermat van Portugal zelf, en maakt sinds 1972 Vinho Verde van eigen druiven. Drie generaties Almeida Freitas hebben het bedrijf gevormd, van oprichting tot de kunst die nu op de etiketten staat.

Lees meer

Vinho Verde is geen druif maar een klimaat: groen, nat en Atlantisch, in het uiterste noordwesten van Portugal. Het levert lichte, prikkelende witte wijnen met weinig alcohol, gemaakt van druiven die verder nergens ter wereld zo worden gebruikt.

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