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TwentyTwelve Pink 2024

TwentyTwelve Pink 2024

Regular price €12,50
Regular price Sale price €12,50
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Es Fangar Vins, TwentyTwelve Pink 2024

Es Fangar produces organic wines in Mallorca, in the DO Pla i Llevant. This rosé combines the international Syrah with two indigenous Mallorcan grapes, Callet and Manto Negro, which are rarely found outside the island. Certified organic and vegan.

What you smell
Strawberry and raspberry on the forefront, with rose petals, freshly mown grass, and a slightly candied note in the finish.

What you taste
Silky smooth and with more body than you'd expect from a rosé. The Syrah provides richness and power, while Callet and Manto Negro bring freshness and a natural acidity that keeps the wine long and lively. Bone dry (0.3 g/l residual sugar).

How it's made
56% Syrah, 38% Callet, 6% Manto Negro. Organically grown in Mallorca, vinified as a dry rosé with a bright, intense pink color.

Serving
Serve at 8 to 12°C. No decanting necessary. A universal white wine glass works perfectly; give it space so that the spicy side alongside the fruit can come into its own.

Pairs well with

  • Grilled tuna or salmon: the body of the wine complements oily fish, the red fruit complements the grilled flavor.
  • Paella with chicken and vegetables: the fresh acidity cuts through the saffron rice, the fruit matches the roasted bell pepper.
  • Goat cheese with figs: the acidity balances the creamy cheese, the candied note aligns with the sweet fig.
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What do you smell
Strawberry and raspberry on the foreground, with rose petals, freshly cut grass and a hint of candied fruit in the finish.

What do you taste
Silky smooth and with more body than you'd expect from a rosé. The Syrah provides richness and power, while Callet and Manto Negro bring freshness and a natural acidity that keeps the wine long and lively. Bone dry (0.3 g/l residual sugar).

56% Syrah, 38% Callet, 6% Manto Negro. Organically grown on Mallorca, vinified as a dry rosé with a bright, intense pink color.

Serve at 8 to 12°C. No decanting needed. A universal white wine glass works perfectly; give it space so that the spicy notes, alongside the fruit, can truly shine.

- Grilled tuna or salmon: the wine's body stands up to oily fish, the red fruit complements the grilled flavor.
- Paella with chicken and vegetables: the fresh acidity cuts through the saffron rice, the fruit matches the roasted bell pepper.
- Goat cheese with figs: the acidity balances the creamy cheese, the candied notes pair with the sweet fig.

Es Fangar is een landgoed van duizend hectare tussen Felanitx en Manacor, waar de wijnbouw begin twintigste eeuw door de druifluis volledig verdween. Sinds 2004 zijn de wijngaarden herplant, met een bewuste combinatie van inheemse druiven als Giro Ros en internationale als Cabernet Sauvignon.

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Mallorca heeft een eigen, kleine wijntraditie met druiven die verder nergens ter wereld voorkomen: Callet en Manto Negro voor rood, Prensal Blanc voor wit. Daarnaast staan er internationale druiven als Chardonnay, Syrah en Cabernet Sauvignon, soms apart, soms in dezelfde wijn als de lokale.

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