Es Fangar Vins, TwentyTwelve Pink 2024
Es Fangar produces organic wines in Mallorca, in the DO Pla i Llevant. This rosé combines the international Syrah with two indigenous Mallorcan grapes, Callet and Manto Negro, which are rarely found outside the island. Certified organic and vegan.
What you smell
Strawberry and raspberry on the forefront, with rose petals, freshly mown grass, and a slightly candied note in the finish.
What you taste
Silky smooth and with more body than you'd expect from a rosé. The Syrah provides richness and power, while Callet and Manto Negro bring freshness and a natural acidity that keeps the wine long and lively. Bone dry (0.3 g/l residual sugar).
How it's made
56% Syrah, 38% Callet, 6% Manto Negro. Organically grown in Mallorca, vinified as a dry rosé with a bright, intense pink color.
Serving
Serve at 8 to 12°C. No decanting necessary. A universal white wine glass works perfectly; give it space so that the spicy side alongside the fruit can come into its own.
Pairs well with
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Grilled tuna or salmon: the body of the wine complements oily fish, the red fruit complements the grilled flavor.
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Paella with chicken and vegetables: the fresh acidity cuts through the saffron rice, the fruit matches the roasted bell pepper.
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Goat cheese with figs: the acidity balances the creamy cheese, the candied note aligns with the sweet fig.