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Domaine Ricardelle de Lautrec

Lune Pinot Noir 2025

Lune Pinot Noir 2025

100% Pinot Noir
2025
Frankrijk · Languedoc-Roussillon
Cool Red
framboos · rode kers · zwarte bes
€11,50
€11,50
Sale Sold out

Domaine Ricardelle de Lautrec, Lune Pinot Noir 2025

Ricardelle de Lautrec proves that the Languedoc can do more than powerful red blends. This family estate, certified organic, extracts a lightness from Pinot Noir rarely seen here. The combination of cool nights and calcareous soils keeps the freshness intact.

What you smell
Fresh raspberries and red cherries, with a hint of blackcurrant in the background. No wood, pure fruit.

What you taste
Light and smooth, with barely perceptible tannins that give the wine a gliding quality. The acidity keeps it fresh without becoming sharp. Short, fruity finish. Drink young.

How it's made
100% Pinot Noir from organically certified vineyards. Vinification in stainless steel to keep the fruit central.

Serve
Lightly chilled at 14-16°C. No decanter needed. A standard red wine glass is sufficient.

Pairs well with

  • Duck breast with orange sauce: the red fruit notes of the wine complement the citrus without clashing with the light gamey flavour.
  • Grilled salmon: the lightness of this Pinot doesn't overpower the fish, and its freshness cuts through the fat.
  • Platter with aged Gouda or Comté: the mild tannins and fruitiness balance the salty, nutty cheese.

Awards

  • Concours Terre de Vins: Silver Medal
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What do you smell<!--en-->Fresh raspberries and red cherries, with a hint of blackcurrant in the background. No wood, pure fruit.<!--en--><!--en-->What do you taste<!--en-->Light and smooth, with barely noticeable tannins that give the wine a gliding quality. The acidity keeps it fresh without being sharp. Short, fruity finish. Drink young.

100% Pinot Noir from organically certified vineyards. Vinified in stainless steel to keep the fruit central.

Lightly chilled at 14-16°C. No decanter needed. A standard red wine glass is sufficient.

- Duck breast with orange sauce: the red fruit of the wine picks up the citrus without clashing with the light game flavour.
- Grilled salmon: the lightness of this Pinot doesn't overpower the fish, its freshness cuts through the fat.
- Board with aged Gouda or Comté: the mild tannins and fruitiness balance the salty, nutty cheese.

Lees meer

Languedoc-Roussillon is de grootste wijnstreek van Frankrijk en leverde lang vooral goedkope liters. In de koele hoek rond Limoux gebeurt iets anders: daar staan Chardonnay, Pinot Noir en Chenin op hoogte, met Atlantische wind in plaats van mediterrane hitte.

Lees meer